About Italian Food: Smoky...

If you can't see this email, click here

Italian Food Italian Food Quick/Easy Recipes Le Basi Classic Recipes From Kyle Phillips, your Guide to Italian Food It was beautiful for much of the week, and we invited some cousins to come for a cookout. Which was indoors because it has poured all day long. At least the patio where our grill is has a roof, so I didn't get soaked as I cooked up steaks and sausages. But I do smell smoky. Almost Wordless Wednesday: Il Bollito Misto Mixed boiled dinner may not sound like much in English, but the classic North Italian Bollito Misto, boiled meats served up with a multitude of sauces, is extraordinarily fine fare.... Read more Springtime Favorites If you drive out into the Italian countryside at this time of year you'll be astonished at the number of trees in blossom -- cherries, apricots, peaches, and so on.... Read more An Italian Menu for the Week Yesterday was beautiful and springlike. However, there was a tremendously stormy meeting between Mr. Berlusconi and Mr. Fini, the heads of the ruling Popolo della Liberta' party, who haven't seen... Read more Fish: Pesce al Pomodoro, With Tomatoes The combination of fosh and tomatoes works very well, and it should come as no surprise that there are a great many Itlian reicpes that combine fish and the Golden Orbs. For example: Sea Bass with Cherry Tomatoes and Capers, Branzino con Pomodorini e Capperi Reef Mullet with Olives and Bell Peppers, Triglie con Olive e Peperoni Gilthead Seabream Fillets Al Cartoccio, Filetti di Orata al Cartoccio Turbot in Guazzetto, Rombo in Guazzetto Bronze Bream Roasted with Tomatoes, Paganello al Pomodoro Grilled Pandora with Dried Tomato Pesto, Pagello al Pesto di Pomodori Secchi Italian Food Ads Food Menus Italian Food Recipe Italian Pizza Italian Dessert Breakfast Food Featured Articles Meats: Spinachy Svizzere, or Burgers Vegetables: Elisabetta's String Bean Salad Eggs: A Salami Frittata Cheese: A Savory Cheese Torte Cakes: Leonardo's Tiramisu Wine Bubbly from Carpene' Malvolti   More from About.com Disney Trip Planner Everything you need to plan the perfect Disney vacation -- from when to go and what to do, to saving money and picking a hotel. More > Join About.com's User Panel! Share your opinions and help us make About.com more relevant, informative and enjoyable to use. More> This newsletter is written by: Kyle Phillips Italian Food Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About Italian Food newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2010 About.com   Three Hearth Breads La Piadina Romagnola La Focaccia (or Schiacciata) Panigacci Liguri Advertisement