Some foods may increase risk of IBD

The study found that people who regularly ate processed foods like microwaveable meals and frozen pizza had a higher chance of Crohn's and UC.

Ultra-Processed Foods May Increase the Risk of IBD The study found that people who regularly ate processed foods like microwaveable meals and frozen pizza had a higher chance of Crohn's and UC. Read on 7 Tips for Managing Erythema Nodosum with IBD Erythema nodosum is an inflammatory skin condition where tender nodules appear on the body. It affects between 10 and 15 percent of people with IBD. READ ON SPONSORED VIDEO Honest Conversations: Crohn's Disease and Mental Health with a Psychologist Honest and open expert conversations on Crohn's Disease for those living with it. Watch Now 6 Simple Tips for Sleeping in the Heat Summer heat got you tossing and turning all night? You're not the only one. Reclaim your rest by employing these 6 easy tips. READ ON How Ulcerative Colitis Is Diagnosed There's only one way to know for sure if you have ulcerative colitis. Read on to find out how diagnosing is done, and the supportive testing that may be needed. READ ON More Top Reads Advertisement Healthy meal prep, simplified with Green Chef Menu variety for plant-powered choices, balanced living, keto, and paleo diets. Get Started Advertisement Healthy meal prep, simplified with Green Chef Menu variety for plant-powered choices, balanced living, keto, and paleo diets. Get Started Free Online IBD Support You'll have access to group discussions, 1-1 messaging, and curated IBD news. Join Now Follow Us View in browser Did a friend send you this email? Subscribe here. To see all newsletters, click here. Privacy Policy|Unsubscribe © 2021 Healthline Media 660 3rd Street, San Francisco, CA 94107