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RSVP immediately to Jose Cuervo Subterraneo: a Dia de los Muertos-themed celebration introducing 100% Blue Agave Jose Cuervo Tradicional. Time and location are being kept secret, but there's an easy way to penetrate the murky darkness and get the information: RSVP you and your friends at EnterSubterraneo.com, and you'll be granted access to all the info you need
PLEASE DRINK RESPONSIBLY.
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Thrillist San Francisco
Thursday October 28, 2010
Grub
A sweet (mac & cheese) bar
758 Valencia St, btwn 18th and 19th; The Mission; 415.431.4782
To be a pioneer, you only need three things: bold vision, loads of courage, and an inexplicably blue ox with exceptional strength residing in Bemidji, Minnesota. For a pioneer with an entirely explicable food concept in the Mission, set sail for Grub.
The 20th resto opening for chef-trepreneur Erik Reese (who just re-birthed Mayes Oyster House on Polk), Grub is a California contemporary-cuisined, upscale-ish diner with long vinyl red booths cozied up to tattoo-arted tables, with Mission-appropriate framed graffiti works on the walls, and San Francisco's one-and-only mac & cheese bar, which'll be slingin' every night 'til 12:30am, right when you realize your pumpkin got towed. Using a blend of white and sharp cheddars topped with Parmesan bread crumbs, Grub's ode to cheese-ified pasta features 12 topping options, including meats (Rock lobster, applewood-smoked bacon, grilled steak), greens (broccoli florets, sweet peas), and general awesomeness like caramelized onions and truffle oil (TIP: rub all over your belly to maximize truffle shuffle potential). The menu's also got under-$5 bites, earth/surf/turf-categorized mains, and a burger bar, with four types of meat (including seared Hawaiian ahi) served on artisan breads, 12 cheese/topping options, and a quartet of sauces, which may seem a little light for a bar, until you've done that fourth shot of wasabi aioli, and realized it's just curated.
They'll also let you cozy up to the four-stooled, blue-under-lit bar bar, which is open 'til 2am every night and'll serve 17 wines by the glass and 12 bottled brews -- so if you're looking to pick up Babes, your night may end with a Blue Moon.
They're officially open for biz starting tonight, so make a reservation here, and be on the lookout for a bottomless mimosa brunch starting around Thanksgiving
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-----------------Morning Quickie------------------
^ The Claremont - Meet one of your childhood heroes (the dude who wrote and performed the Ghostbusters theme song) tomorrow at 8pm.
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* ALLIED QUICKIE - You're Invited - To Jose Cuervo Subterraneo, an underground event celebrating the birth of Jose Cuervo Tradicional.
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