To enjoy the real deal go to:
http://links.thrillist.com/asj9.7/TuuAKhbNrTfUC9e7C49c3
------------------------------------------------
Thrillist San Diego
Monday December 26, 2011
Best of 2011: Food
Here're the five biggest openings of the year -- feast on it!
Snooze: Fresh off the land-boat from the mountainous region known as Colorado, Snooze is an airy breakfast/ brunch-ery just opening its first location outside of CO...more
Slater's 50/50: From a bacon-obsessed SDSU grad, 50/50's the first SD iteration of a sporty restaurant loaded with an appropriate 50 flatscreens and a way-more-appropriate 111 taps, all born from the brilliant idea of making a burger completely out of bacon...more
Local Habit: From the dudes behind Eco Caters, LH's a 60-seat farm-to-table/ Cali-craft beer Hillcrest haunt rocking a menu with "Cali-Creole flair" and plenty of booze...more
Davanti Enoteca: Taking its name from one of Chicagoan owner Scott Harris' haunts, Davanti's a spanking-new Little Italy eatery featuring a mouthwatering menu and a wide selection of assorted adult beverages...more
Bergie's Pub: A diner-styled pub serving a thoroughly minimalist menu to "keep it simple and consistent" with a revolving selection of wines by the glass and a dozen taps...more
-----------------Morning Quickie------------------
^ Thrillist Rewards - Stop making plans, and start doing Rewards: get the app.
http://links.thrillist.com/asj9.7/TfesWF5Y-_9mEVTLB318c
--------------------------------------------------
Read our Editorial Policy - http://links.thrillist.com/asj9.7/TVLjJWBZFi14ABQaB41f6
Read our Privacy Policy - http://links.thrillist.com/asj9.7/TVLjJWBZFi15ABQaBffb5
Fall asleep reading our Terms and Conditions - http://links.thrillist.com/asj9.7/TVLjJWBZFi16ABQaB6503
Get on the list - http://links.thrillist.com/asj9.7/TVLjJWBZFi17ABQaBf25a
Unsubscribe (you jerk) - http://links.thrillist.com/asj9.7/TXRHy87Z-__iR_QhBd0f3
--------------------------------------------------
Delivered by Thrillist.com 568 Broadway Suite 605 New York NY 10012 212.966.2263
No comments:
Post a Comment
Keep a civil tongue.