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2013/01/03

31 Salad Recipes, Cold-Soothing Soups, and More

January 3, 2013
It makes sense that we'd be crazy for salad recipes after the past couple of months we just survived -- with an epic Thanksgiving dinner and loads of Christmas baking. And while we don't believe in New Year's diets, we're all about getting back to a balanced way of eating -- and an abundance of salad recipes like this collection is just the thing to get you there.  Continue reading...< /a>
Cold Remedies Recipes: Find A Soup That Will Soothe Your Bones (PHOTOS)

Meyer Lemon Recipes: Tart, Sweet, Savory Winter Citrus (PHOTOS)

Kale Chips Recipe: Bake Your Own, Trust Us

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THE STIR
Cheesy Garlic Chip Dip Recipe Will Make You Flip
This cheesy roasted garlic dip is the perfect indulgence. It's a ridiculously delicious mix of cheese, garlic and wonderful creaminess. With some salty potato chips to dip in it, I can't think of any better way to welcome 2013. Continue reading...
STEPHANIE WISE
Delicious, Filling Split Pea Stew
There really isn't much to say about split pea soup that you probably don't already know. It's hearty. It's savory. It's comforting. But split pea stew? Take everything you know about its soup sister and triple it. Continue reading...
FOOD52
8 Healthy Recipes For The New Year
Whether you're looking to cut down on the cookies, add a few vegetables to your diet, or simply make more use of your kitchen, these recipes will help you welcome the new year. Continue reading...
ANDREW ZIMMERN
The Best Southern Food In The U.S.
Defined by an abundance of fresh seafood and produce, grain-producing marshlands and a melting pot of Spanish/French/West African culture, Southern cuisine is soul-warming comfort food at its best. Continue reading...
CAROLINE PHELPS
The Advent of Izakayas
The past few years have seen Japanese food becoming one of many people's favorite cuisines and it's certainly not because of Americanized, watered down dishes. Izakaya fare is quickly becoming the new definition of Japanese food, so what exactly is Izakaya? Continue reading...


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