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2013/06/08

Celebrate Soul Food Month

 
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June 8
  Soul Food Month
The term "soul food" was coined in the 1960s to honor the way creative cooks in the Old South transformed unwanted cuts of meat and unglamorous veggies into delicious dishes.
 Black-Eyed Peas With Mustard Greens & Rice
 Smoked Chicken & Cheddar Buttermilk Waffles
 Fried Green Tomatoes
 Perfect Pasta Salad
 Great Grilled Chicken
 Best Baked Beans
Watermelon Popsicles
Score hostess-with-the-mostest status with these portable party treats.

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