This message contains images. If you don't see images, view this message online. |
 |
  | November 16, 2013 |  | | Tater tot fans, look out, because these sweet-salty snacks will change the way you look at the golden-brown, crispy bites. Plus, there's no need for ketchup when you have Melissa's Creamy Mustard Dipping Sauce on the side. | | | |
New Takes on Traditional Sides |  |  | |  | | All-Star Cocktails |  |  | Alex, Giada, Sunny and more of your favorite chefs share their favorite autumn cocktail recipes. | Hear from the Chefs  | |  | | Get to Know Damaris Phillips |  |  | Find out what kind of music this Food Network Star winner listens to in the kitchen, and learn her favorite food city and late-night snack. Don't miss a new episode of her series, Southern at Heart, tomorrow at 10:30am/9:30c. | Damaris Off the Clock » | | | |  | | Advertisement  |  | | |
|
 |
|
No comments:
Post a Comment
Keep a civil tongue.