Ina's Easiest Party Starter

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December 29, 2013   Ina's Easiest Party Starter Recipe courtesy of Ina Garten Instead of boiling the shrimp, Ina roasts them to ensure they turn out tender every time, and she serves them with a homemade horseradish cocktail sauce for the ultimate dunk-and-eat appetizer. Get the Recipe: Ina's Easiest Party Starter Bacon-Wrapped Shrimp Simple Prosciutto Bread Watch: Giada's Crostini

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