Watch the Condiments!

Sauces, spreads, and dips can be finishing touch on a masterpiece meal, or they can break all records with fat and calories.

View as a webpage Daily Sunday, September 06, 2015 Dips, Sauces, and Spreads: Dos and Don'ts They can be the finishing touch on a masterpiece meal, or they can break all records with fat and calories. Here's the lowdown on condiments. View Slideshow ›   •  Surprising Things You Can Put on the Grill   •  If Bananas Aren't Fruit, What Are They?   •  Eat This With That for Really Big Flavor Recipes for the Grill • Grilled Chicken Tenders With Cilantro Pesto • Teriyaki-Marinated Chicken • Spicy Barbecued Oysters • Grilled Steak With Pepper Relish • Pork Tenderloin With Grilled Peach-Ginger Chutney From the WebMD Network • Is Pinkeye Always Contagious? • What Causes a Stye? • Famous Faces With RA Featured • How to Shop for Foods With Omega-3s • Ways Weather Can Affect Allergies • Tips to Lower Your Blood Sugar • Realities of Living With HIV/AIDS • How to Start PrEP and Stick With It ADVERTISEMENT   ADVERTISEMENT   From Our Sponsor • Transfer Your Prescriptions to Walgreens   You are receiving this message because you registered with WebMD as ignoble.experiment@arconati.us. If you did not for WebMD please contact our Customer Care Team. Mobile Apps  |  Contact Us  |  WebMD Privacy Policy  |   Unsubscribe Follow Us: © 2015 WebMD, LLC. All rights reserved. WebMD Office of Privacy | 1201 Peachtree Street, NE | Atlanta, GA 30361