Dilled Shrimp

Dilled Shrimp

Metric Ingredient Imperial 1 kg large shrimp, cooked 2 lb 375 ml mayonnaise 1 1/2 cup 75 ml lemon juice 1/3 cup 50 ml sugar 1/4 cup 125 ml sour cream 1/2 cup 1 large onion, finely chopped 1 30 ml dried dill 2 tbsp 2 ml salt 1/2 tsp - freshly ground pepper -

Wash shrimp and keep refrigerated. In a large bowl; combine mayonnaise, lemon juice, sugar, sour cream, onion, dill, salt and pepper. Refrigerate for several hours or overnight. When ready to serve; mix shrimp into dressing and serve on a bed of lettuce. Serves 4

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