Easy Stacked Dinner

Easy Stacked Dinner

Metric Ingredient Imperial 500 g lean ground beef, cooked or leftover roast, diced 1 lb 6 medium potatoes, peeled & sliced 6 3 large carrots, sliced 3 1 large onion, diced 1 1 medium green pepper, diced 1 500 ml can whole tomatoes 2 cup 1 ml pepper 1/4 tsp 1 ml dried basil 1/4 tsp 40 ml steak sauce 3 tbsp 50 ml parmesan cheese 1/4 cup

Crumble cooked hamburger in casserole dish. Layer potatoes, carrots, onion and pepper. Pour tomatoes over layers. Sprinkle pepper, basil, steak sauce and cheese over tomatoes. Cover with lid or aluminum foil. Bake in preheated 350 F (180 C) oven for 45 minutes or until vegetables are tender. Serves 4

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