It’s time to break out the foodie-fun with the kids this upcoming July 4th!
Simple sugar cookies, cut with a star shape. Then add some cream cheese homemade icing, and then you can add some sliced strawberries and/or blueberries on top. (These are the star shape cookie cutters that I use!)
The perfect red-white-and-blue treat for you and your kiddos this Independence Day!
Note: I’ve got the recipe written with a homemade sugar cookie recipe, but you could use store bought dough too!
Note: There is a print link embedded within this post, please visit this post to print it.
Star Fruit Cookies
Yield – 10 servings
Preparation Time – 30 minutes
Cooking Time – 10 minutes
Ingredients
11 Tbsp softened butter, divided
1/2 cup sugar
1 egg
1 1/2 cups flour
3/4 tsp baking powder
1/4 tsp salt
1 Tbsp + 1 tsp vanilla extract, divided
5 oz. softened cream cheese
3 cups powdered sugar
1 lb. strawberries, washed and sliced
Directions
Line a baking sheet with parchment paper and preheat your oven to 350 F.
In a large mixing bowl beat together 5 Tbsp softened butter and sugar until fluffy.
Mix in your egg and 1 Tbsp vanilla.
Mix in your flour, salt, and baking powder until you have a thick dough.
Form your dough into a large dough ball and roll it out with a rolling pin.
Use your star cookie-cutter to cut out about 10 stars.
Place the stars on your parchment paper and bake for exactly 10 minutes, then let cool.
While cooling, mix together your 6 Tbsp softened butter, softened cream cheese, 1 tsp vanilla and powdered sugar 1 cup at a time until you have a creamy frosting.
Scoop your frosting into a large decorating bag, cut a small piece off the tip, and begin frosting your cookies.
Wash and slice your strawberries.
Place five strawberry slices on each cookie in a pinwheel shape and enjoy!
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