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2017/02/02

Split Pea Soup

Split Pea Soup
Metric Ingredient Imperial
1 L chicken broth 4 cup
250 ml split peas, rinsed 1 cup
125 ml carrots, chopped 1/2 cup
125 ml onion, chopped 1/2 cup
125 ml celery, chopped 1/2 cup
250 ml cooked ham, chopped 1 cup
1 ml dried marjoram 1/4 tsp
1 bay leaf 1
In a large saucepan, combine broth and peas. Bring to boil, reduce heat. Cover and simmer for one hour, stirring occasionally. Add carrots, onion, celery, ham, marjoram and bay leaf. Return to boil, reduce heat. Cover and simmer 30 minutes. Remove bay leaf.

Serves 6

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