Swap plain chicken for crispy cutlets in your cobb salad

This sandwich has all the comforting elements of a crispy, melty grilled cheese sandwich and is filled with the flavors of the Caribbean.

March 29, 2025 | VIEW IN BROWSER Food Upgrade grilled cheese with tender braised oxtail and tomato jam This sandwich has all the comforting elements of a crispy, melty grilled cheese sandwich and is filled with the flavors of the Caribbean. YOUR HEALTHY MEAL PLAN AND SHOPPING LIST ARE READY! Imagine waking up to find all your meals for the week have been planned out — without as much as lifting a finger! That's a reality when you're a member of the Start TODAY app. Our dietitian-designed meal plans take the guesswork out of healthy eating and feature recipes tailored to your personal goals and dietary preferences. Subscribe for just $9.99 (+ tax) per month or $65.99 (+ tax) per year, auto-charged until canceled. Cancel through Apple under Profile Settings. Terms apply – see below. So what are you waiting for? Let's get started TODAY! DOWNLOAD AND SUBSCRIBE Subscription includes a 7-day free trial. After the trial ends, you will be automatically charged $65.99 (plus tax)/year for an annual subscription or $9.99 (plus tax)/month for a monthly subscription until you cancel. Must be 18+. Cancel anytime through Apple under Profile Settings. See full terms. Upgrade Cobb salad by swapping plain chicken for crispy cutlets READ MORE California Pizza Kitchen is bringing back 4 discontinued menu items for a limited time READ MORE Coca-Cola cans sold in these 2 states recalled due to contamination with foreign object READ MORE We want to know about your grocery story experiences! Fill out the survey below and enter to win one of two $50 Amazon gift cards! TAKE THE SURVEY WHAT TO COOK TODAY Caesar dressing adds bold flavor to panzanella VIEW RECIPE ♡ SAVE RECIPE How to make the ultimate sausage and peppers sandwich VIEW RECIPE ♡ SAVE RECIPE Spinach and ricotta stuffed shells are a celebratory meatless main VIEW RECIPE ♡ SAVE RECIPE How to make flaky, sweet, syrupy baklava at home VIEW RECIPE ♡ SAVE RECIPE Send us Feedback Follow us on Facebook More TODAY Newsletters Copyright © 2025 TODAY 30 Rockefeller Plaza, New York, NY 10112 Manage Subscriptions | Unsubscribe | Privacy | Contact