April Recipe of the Day | |
Salmon with Blueberry Grape Salad | |
from Linda Larsen Meat with fruit is a fabulous combination. This sweet and tart salad served on a hot salmon fillet is a sublime taste sensation. | |
Salmon with Blueberry Grape Salad | |
Serve this delicious main dish with some breadsticks, cooked baby carrots, and a lemon meringue pie for dessert. | |
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Linda Larsen | |
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