 Summer Menu of the Week | |
| Chicken with Fruit Salsa | |
 | from Linda Larsen You can grill the chicken breasts in this easy and colorful recipe. Grill over medium heat for 4-5 minutes per side, turning once, until juices run clear when pricked with a fork. |
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| Chicken with Fruit Salsa | |
| Use whatever fresh fruits you'd like in this easy recipe. I like mango, peaches, and fresh pineapple. | |
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| Basil Cheese Pull-Apart Breadsticks | |
| With such a healthy entree, splurge a little on a side dish. These perfect breadsticks are so delicious and fun to eat. | |
| Herbed Spinach Salad | |
| Fresh herbs make the dressing for this salad taste fabulous. You can omit the olives if you'd like. | |
| Simple Chocolate Cake | |
| Sometimes the simplest desserts are the best. Savor the flavor of chocolate in this light and perfect cake. | |
| Linda Larsen | |
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